Eastern-Chemba-Puttu-Podi

So easy to make!! This instant flour has taken all the hassel out of making south indian pan cakes! Treat yourself and your family to a yummy breakfast with Instant Eastern Podi. This ready mixture is a premium rice powder to make succulent, mouth-watering appams laced with crispy, delicate edges and soft delicious idiyappams. Simply follow the cooking instructions on the back of the package to make appams and idiyappams. It is your ready help in kitchen for authentic taste, variety of choices in different South Indian breakfast mixes. Try our other tasty breakfast treats from these delicious instant flour mixes Dosa Podi, Idli Podi, Puttu Podi and Palappam Podi. Ready to Eat delicious meals in Minutes.

• Easy Cooking: This ready mixture is a premium rice powder to make succulent, mouth-watering soft delicious chemba puttus with coconut scrapings.
• Ingredients: Rice.
• Preparation Method: Step1 - Mix Eastern chemba puttu podi with salt and water till it resembles bread crumbs. Keep aside for 5 minutes for best results. Step2 - Layer this in the puttu maker with cocunut scrapings. Step 3: Steam cook till done.
• You can also store this pan cake mix in the refrigerator for up to 3 days and use when required.
• Serves the family with healthy breakfast with a 3 Easy step cooking.